If you love the flavors of Mexican cuisine but want something warm and comforting, this Sweet Tortilla Soup is a must-try! With tender chicken, hearty beans, and the perfect blend of spices, it’s a slow cooker meal that practically makes itself. The best part? It’s topped with creamy avocado and sour cream for an irresistible finish! This dish is an excellent alternative to Taco Night, bringing all the delicious elements of your favorite tacos into a steaming bowl of soup. Whether you’re looking for a cozy meal on a chilly evening or a simple way to switch up your dinner routine, this tortilla soup is bound to become a family favorite.
Full Recipe:
Ingredients:
- 1 chicken breast, minced or chopped finely
- 2 tbsp taco seasoning
- 1 ½ tbsp tomato puree
- 1 cup tomato juice
- 2 cups chicken stock
- 2 cans white beans
- 1 red onion, chopped
- 1 can corn
- 3 tbsp sugar
- 3 tbsp tomato paste
- Chopped avocado, sour cream, and greens for serving
Directions:
- Add all ingredients (except avocado, sour cream, and greens) into a slow cooker. Stir well to combine.
- Cover with a lid and cook on HIGH for 2-3 hours or LOW for 4-6 hours.
- Once cooked, ladle into bowls and top with chopped avocado, a dollop of sour cream, and fresh greens.
- Serve hot and enjoy!
Prep Time: 15 minutes | Cooking Time: 2-6 hours (depending on setting) | Total Time: Up to 6 hours 15 minutes
Kcal: 509 kcal per serving | Servings: 8
What Makes This Soup Unique?
Unlike traditional tortilla soup, which often has a smoky, spicy, and deeply savory profile, Sweet Tortilla Soup incorporates a subtle sweetness, thanks to a touch of sugar and corn. This mild sweetness balances out the tangy tomato base and the warmth of the taco seasoning, resulting in a rich and well-rounded flavor. The use of white beans gives the soup a creamy texture while still being light enough to enjoy as a starter or main course.
Another factor that sets this dish apart is its slow cooker preparation. With minimal prep time and a simple “dump-and-go” cooking method, it’s a hassle-free recipe that allows you to set it and forget it. Whether you cook it on high for a quick meal in a few hours or let it simmer on low for most of the day, the flavors meld beautifully, creating a soup that tastes like it’s been simmering on the stove for hours.
A Perfect Cold-Weather Comfort Food
When the temperature drops and you’re craving something warm, few things are as comforting as a big bowl of homemade soup. Sweet Tortilla Soup is the perfect antidote to chilly evenings, offering both nourishment and coziness in every bite. The combination of protein-packed chicken, fiber-rich beans, and flavorful broth makes it a filling meal that doesn’t feel too heavy.
Adding toppings like creamy avocado, tangy sour cream, and fresh greens takes the experience to another level. These toppings not only add contrasting textures but also enhance the overall taste, making each spoonful exciting and dynamic. Plus, the avocado adds healthy fats that make the dish even more satisfying.
The Versatility of Sweet Tortilla Soup
One of the best things about this recipe is its versatility. Whether you’re feeding a crowd, meal-prepping for the week, or simply looking for a comforting dinner, Sweet Tortilla Soup fits the bill. Here are some ways you can customize it to suit your preferences:
1. Make It Vegetarian:
If you prefer a meatless version, simply swap the chicken for extra beans or tofu. You can also add diced sweet potatoes or zucchini for extra heartiness.
2. Add More Heat:
Love spice? Kick things up a notch by adding diced jalapeños, red pepper flakes, or an extra sprinkle of cayenne pepper. A drizzle of hot sauce before serving also works wonders!
3. Use Different Proteins:
While chicken is a classic choice, you can also use shredded beef, turkey, or even shrimp for a unique twist.
4. Switch Up the Beans:
White beans work beautifully in this soup, but black beans, pinto beans, or even chickpeas can be used for variation.
5. Make It Creamier:
For a creamier soup, stir in a splash of heavy cream or coconut milk just before serving. This adds a rich, velvety texture that pairs well with the sweet and spicy flavors.
Why This Soup is Great for Meal Prep
If you’re someone who loves to prepare meals in advance, Sweet Tortilla Soup is an excellent choice. It stores well in the fridge for up to 4-5 days and actually tastes better the next day as the flavors continue to develop. It also freezes beautifully, making it a great option for batch cooking.
To freeze, simply allow the soup to cool completely before transferring it to an airtight container. It can be stored in the freezer for up to three months. When you’re ready to enjoy it, just reheat it on the stovetop or in the microwave, adding a bit of broth or water if needed to adjust the consistency.
Pairing Ideas: What to Serve with Sweet Tortilla Soup
This soup is delicious on its own, but it also pairs wonderfully with a variety of sides and accompaniments. Here are some ideas:
- Zucchini Tortillas or Cornbread: A warm, slightly crispy bread pairs beautifully with the soup’s texture and helps soak up the flavorful broth.
- Cheese Quesadilla: A simple cheese quesadilla makes a great side dish and adds an extra layer of indulgence.
- Mexican Rice: Serve a small bowl of seasoned Mexican rice alongside the soup for a more filling meal.
- Fresh Salad: A light, citrusy salad with greens, avocado, and a tangy vinaigrette helps balance out the richness of the soup.
- Tortilla Chips: Crunchy tortilla chips make an excellent topping or side for dipping.
Health Benefits of This Dish
Beyond its incredible flavor, Sweet Tortilla Soup also boasts a number of health benefits:
- High in Protein: The combination of chicken and beans provides a good amount of protein, keeping you full and energized.
- Rich in Fiber: Beans and vegetables add fiber to the dish, supporting digestion and gut health.
- Packed with Vitamins & Antioxidants: Tomatoes, onions, and avocado offer essential vitamins, minerals, and antioxidants that help boost immunity.
- Gluten-Free & Dairy-Free Options: This soup is naturally gluten-free, and if you skip the sour cream, it’s also dairy-free, making it accessible to different dietary needs.
Conclusion:
If you’re looking for a new way to enjoy Mexican flavors, Sweet Tortilla Soup is a must-try. It’s packed with flavor, easy to make, and perfect for any time of year. Whether you’re making it for a cozy night in, serving it at a gathering, or preparing it in advance for a busy week, this soup is guaranteed to impress.
With just a few simple ingredients and minimal effort, you can enjoy a meal that is both satisfying and nutritious. So, the next time you’re tempted to make tacos, consider switching things up with this sweet and spicy soup instead you won’t be disappointed!