Cheeseburger Soup

This Cheeseburger Soup brings all the comfort and flavor of your favorite burger into a warm, cheesy bowl of soup. Made with tender potatoes, savory ground beef, and creamy Velveeta cheese, every spoonful is rich and satisfying. Perfect for chilly nights or casual family dinners, this soup is a crowd-pleaser that pairs beautifully with a slice of crusty bread or a fresh green salad. Whether you serve it for a cozy meal at home or a game-day gathering, it’s bound to be a hit.

Full Recipe:

Ingredients:

  • 4 small russet potatoes, peeled and diced
  • 1 small white or yellow onion, chopped
  • 1 cup shredded carrots
  • 1/2 cup diced celery
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley
  • 3 cups chicken broth
  • 1 pound lean ground beef
  • 3 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk (2% recommended)
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 16 oz Velveeta processed cheese, cubed (or 2 cups shredded cheddar cheese)

Directions:

  1. Add the diced potatoes, chopped onion, shredded carrots, diced celery, dried basil, and parsley into a large crock pot. Pour the chicken broth over the vegetables. Cover with a lid and cook on low for 6-8 hours or on high for 4-5 hours, until potatoes are tender.
  2. About 45 minutes before serving, cook the ground beef in a skillet over medium-high heat until browned. Drain the grease and add the beef to the crock pot.
  3. In the same skillet, melt butter. Whisk in flour and cook for about 1 minute, until golden and bubbly. Gradually whisk in the milk, salt, and pepper. Cook until slightly thickened, then pour into the crock pot and mix.
  4. Add the cubed Velveeta cheese or shredded cheddar to the crock pot and stir. Cover and cook for another 20 minutes, until the cheese is melted and fully incorporated.
  5. Serve warm, and enjoy the cheesy, hearty goodness!

Prep Time: 20 minutes | Cooking Time: 8 hours | Total Time: 8 hours 20 minutes
Kcal: 522 per serving | Servings: 6

The Ultimate Comfort Food: Crock Pot Cheeseburger Soup

There’s something magical about a warm, creamy bowl of soup on a chilly day. Among the many variations of comfort food, Crock Pot Cheeseburger Soup has carved its place as a favorite for families and food enthusiasts alike. Combining the hearty flavors of a cheeseburger with the soul-soothing properties of a soup, this dish has become a go-to for those seeking a quick, satisfying meal that pleases both kids and adults.

A Fusion of Flavors

Crock Pot Cheeseburger Soup is an innovative way to capture the essence of a cheeseburger without the bun. It features the perfect harmony of ground beef, melted cheese, tender potatoes, and a blend of aromatic vegetables like onions, celery, and carrots. The creamy base ties these ingredients together, creating a dish that’s rich and indulgent yet surprisingly easy to prepare.

The star of the show is the cheese, often Velveeta or shredded cheddar, which melts into the broth to provide a velvety texture and signature cheeseburger flavor. Add to that the savory goodness of ground beef and the subtle sweetness of carrots, and you have a soup that’s as comforting as it is flavorful.

Perfect for Any Occasion

This soup is more than just a weeknight dinner option it’s a versatile dish that fits seamlessly into a variety of occasions. Its hearty nature makes it ideal for feeding a crowd during game days, potlucks, or family gatherings. Pair it with a loaf of crusty bread or serve it in bread bowls for an extra-special presentation. It’s also a fantastic make-ahead meal; leftovers taste even better as the flavors meld overnight, making it a convenient choice for busy schedules.

Why the Crock Pot is a Game-Changer

One of the most appealing aspects of this recipe is its use of a crock pot. Slow cooking not only enhances the depth of flavors but also simplifies the process, allowing you to set it and forget it. This is especially beneficial for those juggling work, school, or other responsibilities. You can prep the ingredients in the morning, let the crock pot do its magic, and return home to a hot, ready-to-eat meal.

Slow cooking also ensures that the potatoes and vegetables achieve the perfect level of tenderness, and the ground beef absorbs the rich flavors of the broth. It’s an effortless way to achieve a restaurant-quality dish without spending hours in the kitchen.

Customization and Dietary Adaptations

Another reason this soup has gained such a devoted following is its adaptability. While the traditional recipe calls for chicken broth, Velveeta, and ground beef, there’s ample room for customization. Here are some popular variations:

  • Meat Alternatives: Swap ground beef for ground turkey, chicken, or even plant-based meat substitutes for a lighter or vegetarian option.
  • Cheese Options: Experiment with sharp cheddar, pepper jack, or even a mix of cheeses to create a unique flavor profile.
  • Low-Carb Adaptation: Replace potatoes with cauliflower florets to lower the carb content without sacrificing texture.
  • Spice It Up: Add diced jalapeños, a dash of cayenne, or chili powder for a kick of heat.

These options allow you to tailor the soup to your preferences, dietary needs, or available ingredients, making it a versatile recipe that everyone can enjoy.

The Soul of Comfort Food

What sets Crock Pot Cheeseburger Soup apart is its ability to evoke a sense of nostalgia and warmth. The familiar flavors of a cheeseburger, combined with the creamy richness of soup, create a dish that feels like a hug in a bowl. It’s the kind of meal that brings families together around the table, sparking conversations and creating lasting memories.

Whether it’s served on a snowy evening, as a quick weeknight dinner, or at a festive gathering, this soup has an uncanny ability to comfort and satisfy. It’s also a great way to introduce kids to the joys of soup, thanks to its cheesy appeal and burger-inspired taste.

Pro Tips for the Perfect Soup

While this recipe is straightforward, a few tips can elevate your Cheeseburger Soup to new heights:

  1. Sauté Aromatics: Although it’s tempting to throw everything into the crock pot, sautéing onions and garlic beforehand can deepen the flavor.
  2. Choose Quality Ingredients: Fresh potatoes, high-quality cheese, and lean ground beef will make a noticeable difference in taste and texture.
  3. Don’t Overcook: Pay attention to the cooking time, especially if you’re using high heat. Overcooked potatoes can lose their structure, and the cheese may separate if cooked too long.
  4. Top It Off: Garnish with chopped dill pickles, bacon bits, or shredded lettuce for a fun twist that mimics a loaded cheeseburger.

Conclusion:

Crock Pot Cheeseburger Soup is a delightful fusion of comfort and convenience, bringing together the classic flavors of a cheeseburger in a rich, creamy soup format. Its adaptability, ease of preparation, and ability to please a crowd make it a standout dish in any home cook’s repertoire.

Whether you’re looking to warm up on a cold day, impress guests with a hearty meal, or simply enjoy a comforting bowl of goodness, this recipe has you covered. Once you try it, you’ll understand why it’s a favorite for so many families and it might just become a staple in your household too.

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